Ingredients
- 4 paper straws (cut in half)
- 2 oz white candy melts
- 8 pack rice krispie treats (unwrapped)
- 5 oz red candy melts
- 5 oz blue candy melts
- Red, white, and blue sprinkles
Instructions
- Melt the white candy melts in the microwave.
- Dip each paper straw in melted white candy and insert into one end of each rice krispie treat. Set aside to dry.
- Melt red candy melts and coat half of each treat, tapping off excess before setting aside to dry.
- Repeat with blue candy melts for the other half of each treat.
- Drizzle remaining white candy over treats using a ziplock bag.
- Allow to dry completely before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose high-quality candy melts for better flavor. Ensure all surfaces are dry before coating to avoid clumping. Customize colors or flavors for different occasions.