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Cherry Pie Bites

Cherry Pie Bites

Cherry Pie Bites are a delightful fusion of flaky pastry and sweet cherry filling that make for an irresistible dessert. Perfect for any occasion, these bite-sized treats combine the buttery goodness of crescent roll dough with rich cherry filling, delivering a burst of flavor in every mouthful. With just a few simple ingredients and easy preparation steps, you can whip up these delicious bites in no time. Whether you’re hosting a party or indulging your sweet tooth, Cherry Pie Bites are sure to impress your family and friends.

  • Total Time: 29 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1 can (21 oz) cherry pie filling
  • 2 tubes (8 oz each) crescent roll dough
  • 1 cup powdered sugar
  • 1–2 tablespoons milk

Instructions

  1. Preheat your oven to 375°F (190°C). Lightly grease a standard muffin tin with nonstick cooking spray.
  2. Unroll the crescent roll dough and place each piece into the muffin tin, ensuring the widest part is at the bottom.
  3. Spoon 3-4 heaping tablespoons of cherry pie filling into each dough cup, allowing some overflow.
  4. Gently fold the corners of the dough over the filling.
  5. Bake for 13-14 minutes until golden brown.
  6. In a small bowl, whisk together powdered sugar and milk until smooth for the glaze.
  7. Drizzle the glaze over warm bites and serve.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (45g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 180mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: Experiment with different fillings like apple or blueberry for variation. Allow bites to cool slightly before glazing to prevent melting.