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Easy Peach Tea Recipe!

Easy Peach Tea Recipe

This Easy Peach Tea Recipe is the perfect summer beverage, combining the sweet essence of ripe peaches with the comforting notes of brewed tea. Ideal for warm afternoons or lively gatherings, this drink is not only refreshing but also incredibly easy to make. With just a handful of ingredients and minimal prep time, you can whip up a delightful pitcher of peach tea that will impress your guests and satisfy your cravings. Serve it over ice for a chilly treat or enjoy it warm during cooler evenings. This family-friendly drink is sure to be a hit at barbecues, picnics, and casual get-togethers.

  • Total Time: 50 minutes
  • Yield: Serves approximately 6 (8 oz servings) 1x

Ingredients

Scale
  • 1 cup sugar
  • 1 cup water (for syrup)
  • 2–3 sliced fresh peaches
  • 3 tea bags
  • 6 cups water (for brewing tea)

Instructions

  1. To create the syrup, combine sugar and 1 cup of water in a saucepan over medium heat. Bring to a boil, then reduce heat and crush peach slices while stirring until dissolved.
  2. Remove from heat, cover, and let the mixture infuse for about 30 minutes.
  3. While the syrup is infusing, boil 6 cups of water in another pot, then steep the tea bags for about 5 minutes.
  4. Strain the infused syrup through a fine strainer into the brewed tea and stir well.
  5. Pour into glasses filled with ice and enjoy!
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Beverage
  • Method: Infusing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (240ml)
  • Calories: 90
  • Sugar: 20g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: Use ripe peaches for maximum sweetness. Adjust sugar levels based on your preference—start with less and add more if desired. Experiment with different types of tea such as green or herbal for unique flavor profiles.