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Grilled Salmon Cobb Salad with Cilantro Lime Ranch Dressing

Grilled Salmon Cobb Salad with Cilantro Lime Ranch Dressing

Grilled Salmon Cobb Salad with Cilantro Lime Ranch Dressing is a vibrant, nutrient-packed dish that brings together tender grilled salmon and an array of fresh vegetables. This salad is perfect for any meal, whether you’re looking for a light lunch or a satisfying dinner. The creamy cilantro lime ranch dressing ties it all together, offering a burst of flavor that complements the ingredients beautifully. Quick to prepare in just 20 minutes, this salad is not only delicious but also customizable to fit your personal taste. Enjoy a wholesome meal that nourishes your body while tantalizing your taste buds.

  • Total Time: 20 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2 salmon fillets (6 oz each)
  • 4 cups chopped romaine lettuce
  • 2 hard-boiled eggs (sliced)
  • 2 medium tomatoes (diced)
  • 2 ripe avocados (diced)
  • 1/3 cup crumbled feta cheese
  • 1/4 cup sliced green onions
  • 1/4 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 1/2 cup chopped cilantro
  • 3 tablespoons lime juice
  • 2 tablespoons milk
  • 1 tablespoon agave syrup
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Grill the salmon fillets seasoned with olive oil, Italian seasoning, garlic powder, salt, and pepper for 4-5 minutes on each side until cooked through.
  2. In a large salad bowl, combine chopped romaine lettuce, sliced hard-boiled eggs, diced tomatoes, diced avocados, crumbled feta cheese, and sliced green onions.
  3. Chop the grilled salmon into pieces and add to the salad.
  4. Blend dressing ingredients until smooth: mayonnaise, Greek yogurt, cilantro, lime juice, milk, agave syrup, garlic powder, salt, and pepper.
  5. Drizzle the cilantro lime ranch dressing over the salad and serve chilled.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 salad (approximately 400g)
  • Calories: 550
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 36g
  • Saturated Fat: 7g
  • Unsaturated Fat: 25g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 12g
  • Protein: 35g
  • Cholesterol: 130mg

Keywords: Customize with your favorite veggies like bell peppers or radishes. For extra crunch or texture pair with tortilla chips. Store leftovers separately for optimal freshness.