Ingredients
Scale
- 2 medium zucchini
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 6 tablespoons hummus (any flavor)
- 1 roasted red bell pepper
- Fresh parsley for garnish
Instructions
- Preheat the grill to medium-high heat.
- Slice each zucchini lengthwise into ¼-inch strips; remove ends.
- Brush both sides with olive oil; season with salt and pepper.
- Grill zucchini strips for 2-3 minutes on each side until tender.
- Spread hummus on each strip and add pieces of roasted red bell pepper.
- Roll up the zucchini tightly, place on a serving platter, and garnish with parsley.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 roll-ups (100g)
- Calories: 120
- Sugar: 3g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Choose firm zucchini for the best results. Experiment with different hummus flavors or add cheese for variety. Chill before serving to enhance flavors.