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Cheesy Pepperoni Pizza Bombs

Indulge in Cheesy Pepperoni Pizza Bombs, bite-sized snacks filled with gooey mozzarella and savory turkey pepperoni, all wrapped in a crispy crust. Perfect for game nights or cozy gatherings, these delicious treats are simple to prepare and offer endless customization options. Elevate your snacking experience by rolling out the dough and creating a cheesy explosion that everyone will love!

  • Total Time: 35 minutes
  • Yield: Approximately 10 servings 1x

Ingredients

Scale
  • 1 lb pizza dough
  • 2 cups shredded mozzarella cheese
  • 1 cup turkey pepperoni slices
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 2 tbsp olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the pizza dough on a clean surface and cut it into 3-inch squares.
  3. In the center of each square, place 2 tablespoons of mozzarella cheese and 2-3 slices of turkey pepperoni. Sprinkle with Italian seasoning and garlic powder.
  4. Fold over the dough squares and pinch the edges tightly to seal them.
  5. Place the sealed bombs on a lined baking sheet and brush with olive oil.
  6. Bake for 15-20 minutes until golden brown. Serve warm.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: - Customize by adding veggies such as bell peppers or mushrooms. - Experiment with different cheeses for unique flavors. - For extra crunch, broil for an additional minute after baking.