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Delicious Texas Roadhouse Smothered Chicken

Indulge in the mouthwatering experience of Delicious Texas Roadhouse Smothered Chicken, featuring tender, juicy chicken breasts enveloped in a rich, creamy sauce topped with sautéed mushrooms and onions. This comforting dish is perfect for family dinners or casual gatherings with friends. With its savory flavors and satisfying textures, it’s sure to become a favorite at your table.

  • Total Time: 45 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 medium onion, diced
  • 1 cup fresh mushrooms, sliced
  • 3 cloves garlic, minced
  • 2 tbsp taco seasoning
  • 1 cup heavy cream
  • 1 cup shredded sharp cheddar cheese
  • 1 cup low-sodium chicken broth

Instructions

  1. Preheat oven to 375°F (190°C) and lightly spray a baking dish with nonstick cooking spray.
  2. Season chicken breasts with salt, pepper, and taco seasoning for even coverage.
  3. In a skillet over medium heat, melt butter and sauté onions and mushrooms until soft (about 5 minutes).
  4. Add minced garlic and cook for another minute. Stir in heavy cream and chicken broth; simmer while adding shredded cheddar until melted.
  5. Place seasoned chicken in the baking dish, pour the sauce over it, covering completely.
  6. Bake for 25-30 minutes or until internal temperature reaches 165°F (74°C). Serve drizzled with sauce.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 455
  • Sugar: 2g
  • Sodium: 820mg
  • Fat: 29g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 42g
  • Cholesterol: 150mg

Keywords: - For added flavor depth, marinate the chicken in taco seasoning for at least one hour before cooking. - Customize by adding vegetables like bell peppers or swapping cheeses based on preference.