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Pineapple Fritters That Bring the Sunshine

Pineapple Fritters that Bring the Sunshine are a delightful treat that combines the sweet and tangy flavor of fresh pineapple with a crispy, golden batter. Perfect for any occasion, these fritters are quick to prepare, making them an ideal snack or dessert for gatherings. Serve warm with honey or yogurt to elevate your tropical experience and brighten up any day with their sunny aroma!

  • Total Time: 25 minutes
  • Yield: Approximately 6 servings (12 fritters) 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tsp baking powder
  • 1/4 cup granulated sugar
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 3/4 cup milk (or plant-based milk)
  • 2 cups fresh pineapple, diced
  • Vegetable oil for frying

Instructions

  1. Prep the Pineapple: Cut fresh pineapple into small chunks.
  2. Mix Dry Ingredients: In a bowl, whisk together flour, baking powder, sugar, cinnamon, and salt.
  3. Combine Wet Ingredients: In another bowl, mix milk with pineapple chunks.
  4. Combine Mixtures: Pour wet ingredients into dry mixture; stir gently until just combined.
  5. Heat Oil: In a skillet over medium heat, add vegetable oil about an inch deep.
  6. Fry Fritters: Drop spoonfuls of batter into hot oil; fry until golden brown (about 2-3 minutes per side). Drain on paper towels.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: Tropical

Nutrition

  • Serving Size: 2 fritters (70g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 160mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: For added flavor, you can include nutmeg or shredded coconut in the batter. To store leftovers, keep them in an airtight container in the fridge for up to three days. Reheat in an air fryer or oven to restore crispiness.