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Moose Farts

Moose Farts is a whimsically named dish that promises a delightful culinary experience, featuring tender chicken thighs enveloped in a zesty sauce bursting with sweet and savory flavors. Perfect for busy weeknights or family gatherings, this easy-to-make recipe requires minimal prep time while ensuring maximum satisfaction. Impress your guests with this vibrant dish that pairs wonderfully with rice or tacos, making it a surefire crowd-pleaser.

  • Total Time: 45 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 lb boneless skinless chicken thighs
  • 2 tbsp fresh ginger, grated
  • 1/4 cup honey
  • 4 garlic cloves, minced
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp apple cider vinegar

Instructions

  1. 1. Preheat oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
  2. 2. In a large bowl, combine soy sauce, apple cider vinegar, honey, garlic, and ginger. Add chicken thighs and marinate for at least 15 minutes.
  3. 3. Arrange marinated chicken in the baking dish with space between each piece.
  4. 4. Bake for 25-30 minutes until golden brown and internal temperature reaches 165°F (75°C).
  5. 5. Brush additional marinade over chicken during the last five minutes of baking.
  6. 6. Serve hot with rice or vegetables.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken thigh (150g)
  • Calories: 290
  • Sugar: 18g
  • Sodium: 660mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 81mg

Keywords: - Marinating overnight intensifies flavor.- Substitute chicken for turkey or beef for different variations.- Add seasonal veggies to enhance nutrition and taste.