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Patriotic Jello Poke Cake – Easy 4th of July Dessert Recipe

Patriotic Jello Poke Cake – Easy 4th of July Dessert Recipe

Experience the festive delight of a Patriotic Jello Poke Cake, an easy and visually stunning dessert perfect for the 4th of July and other celebrations. This vibrant cake features layers of colorful jello that seep into a fluffy white cake, creating a refreshing treat that’s sure to impress your guests. With its simple preparation and customizable colors, you can adapt this recipe for any occasion. Whether you’re hosting a barbecue or bringing a dish to a picnic, this crowd-pleaser will be the centerpiece of your dessert table.

  • Total Time: 50 minutes
  • Yield: Serves approximately 18 slices 1x

Ingredients

Scale
  • 1 box white cake mix (15.25 oz.)
  • 1 package red jello (3 oz.)
  • 1 package blue jello (3 oz.)
  • 1 tub frozen whipped topping (8 oz.)
  • 1 ½ cups boiling water (divided)
  • 1 cup cold water (divided)

Instructions

  1. Bake the white cake as directed on the package using a 13×9-inch pan. Allow it to cool completely.
  2. Poke holes in the cooled cake every ½ inch.
  3. Prepare red jello by mixing with ¾ cup boiling water until dissolved; then stir in ½ cup cold water. Fill every other hole with red jello.
  4. Repeat for blue jello, filling in the remaining holes.
  5. Refrigerate for at least 4 hours until set.
  6. Spread thawed whipped topping over the entire cake and garnish with sprinkles or fruit before serving.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 22g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: For an easy variation, swap out jello colors for different holidays. Use room temperature ingredients for a fluffier cake texture. Serve chilled for a refreshing dessert on hot summer days.

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