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Peach Rosé Sangria

Peach Rosé Sangria

Indulge in the perfect summer refreshment with this Peach Rosé Sangria, a delightful blend of sweet peaches and crisp Rosé wine. Ideal for any sunny gathering, this vibrant drink showcases fruity flavors and stunning colors, making it a must-have centerpiece for picnics, barbecues, or casual get-togethers. With its easy preparation and refreshing taste, this sangria promises to be a crowd favorite that everyone will enjoy.

  • Total Time: 10 minutes
  • Yield: Serves approximately 6 glasses 1x

Ingredients

Scale
  • 1 bottle Rosé apple vinegar
  • ½ cup peach liqueur
  • 1 cup peach juice (preferably white peach juice)
  • ⅓ cup simple syrup
  • 3 sliced peaches (white peaches recommended)
  • 1 cup sliced strawberries and/or raspberries

Instructions

  1. In a carafe or pitcher, mix Rosé apple vinegar, peach liqueur, peach juice, and simple syrup.
  2. Add the sliced peaches and strawberries/raspberries to the mixture. Stir gently.
  3. Cover and refrigerate for at least 4 hours to allow flavors to meld.
  4. Serve chilled over ice.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (200ml)
  • Calories: 145
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: For a unique twist, add slices of oranges or lemons. Use fresh herbs like mint for an aromatic touch. Serve with fruit ice cubes to keep your sangria cold without dilution.