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Yogurt Bark

Yogurt Bark

Indulge in the refreshing delight of Yogurt Bark, a healthy frozen treat that’s perfect for any occasion! This vibrant dessert combines creamy nonfat yogurt with a colorful array of fresh berries like strawberries, blueberries, and raspberries. It’s not only visually appealing but also simple to make and customize to your taste. Whether you’re looking for a light dessert, a nutritious snack, or a fun dish to impress guests, Yogurt Bark has you covered. With just 10 minutes of prep time and a few hours in the freezer, you can enjoy this guilt-free treat that’s packed with flavor and nutrition!

  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 2 cups nonfat plain yogurt
  • ¼ cup agave syrup
  • ½ teaspoon pure vanilla extract
  • ¼ teaspoon fresh lemon juice
  • Pinch of salt
  • sliced strawberries
  • blueberries
  • raspberries
  • chopped pecans (optional)
  • granola (optional)

Instructions

  1. Line a baking sheet with wax paper.
  2. In a mixing bowl, whisk together yogurt, agave syrup, vanilla extract, lemon juice, and salt until smooth.
  3. Spread the yogurt mixture evenly on the baking sheet.
  4. Top with sliced fruits and optional toppings.
  5. Freeze for 2 to 3 hours until firm.
  6. Break into pieces and serve.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (45g)
  • Calories: 70
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Experiment with different fruits or flavored yogurts for unique variations. Store leftovers in an airtight container in the freezer for up to two months.